Hong Mai Restaurant

“The duck noodles here are top notch. The soup is clear and sweet from the duck and doesn’t taste watery after eating like other places because of MSG. The duck meat is tender and sweet, the dipping sauce is great. The other dishes are also delicious. Especially the rice rolls and the fish cake.”

“Hong Mai — my favorite Viet restaurant for Bánh Cuốn (steamed rice rolls) and Miến Vịt xáo măng. Their flavors are just the same as 8 years ago. Sometimes I crave the vermicelli duck noodle and specifically the one at Hong Mai only! Clear broth, duck meat doesn’t have a lot of fat and cooked well (some places it’s so dry), meat is juicy and tender. Has such a comforting flavor and nostalgic vibe. Restaurant is clean and service was very nice. Even the condiments / togo box comes along with specific nước mắm for each dish.”

“If you are craving Viet food, this is the place to go! There was a short line on a Sunday, but food came out under 10 minutes. The food was very authentic and they use fresh ingredients. Definitely gonna be back with my family to try the duck noodle soup, which is what they are known for.”